FoodByWayne provides personalised catering services for all occasions with a focus on the freshest quality produce creatively prepared, cooked and served. All menus are customised to the client’s individual requirements and Wayne will personally meet with you to discuss all aspects of menu design and assist in the event planning with attention to detail.
Wayne specialises in the theatre of food whereby the final preparation and cooking process is presented in view of guests. For example a tapas event could include spectacular charcoal braziers cooking a variety of international delicacies, spit roasts, food stations including oyster shucking, sushi and sashimi bar, and paella cooking, just to name a few.
- Charcoal braziers
- Giant paellas
- Whole spit roasts
- Themed food stations
Fleet Steps Royal Botanic Gardens