August 26, 2020
Elizabeth Andrews shares its COVID-safe plan
The caterer has introduced strict hygiene protocol to keep staff and clients safe.
Latest on the blog
August 12, 2020
How catering will change post-COVID
Say goodbye to shared feasts and hello to a new style of corporate catering.
May 20, 2020
7 event companies offering meal delivery services
While events are on hold, these companies are bringing chef-made meals to your door.
April 8, 2020
Self-isolation recipe: Classic sausage rolls
Add this simple, yet delicious recipe to your isolation repertoire.
December 18, 2019
Top 3 event catering trends for 2020
Keep these food and beverage trends in mind when planning your 2020 events.
June 19, 2019
Why plant-based meals should be on your event menu
With millions of Aussies going vegetarian, it’s time to embrace the movement.